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Browsing by Author Amapu, T. Y.

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Issue DateTitleAuthor(s)
2016Amylolytic Potential of Lactic Acid Bacteria Isolated from Wet Milled Cereals, Cassava Flour and FruitsAmapu, T. Y.; Ameh, J. B.; Ado, S. A.; Abdullahi, I. O.; Dapiya, H. S.
2019Co-culture of Amylolytic Lactobacillus plantarum and Saccharomyces cerevisiae Starters effects on the Nutritional and Sensory Properties of Wheat-Cassava BreadAmapu, T. Y.; Dapiya, H.S.; Dashen, M.M.; Mathew, C. L.; Gwamji, D.
2019Occurrence of Gastrointestinal Parasitic Associated with Exotic Dogs in Commercial Breeding Mills in Jos Metropolis-NigeriaAmapu, T. Y.; Latu, M. Y.; Dapiya H. S., H. S.; Pam, K. V.; Job, M. O.; Dawen, D. E.; Brengshak, S. B.; Ajang, Y.; Hero, G. U.; Dingmun, P. J.; Okojokwu, O. J.
Showing results 1 to 3 of 3


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