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Effect of Onion Extract on Oxidative Stability and Physicochemical and Sensory Properties of Marinated Broiler Meat during Refrigerated Storage
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918
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May 2024
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June 2024
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August 2024
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Effect of Onion Extract on Oxidative Stability and Physicochemical and Sensory Properties of Marinated Broiler Meat during Refrigerated Storage
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22
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16
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23
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22
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21
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16
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Effect of onion extract on oxidative stability and physicochemical and sensory properties of marinated broiler meat during refrigerated storage.pdf
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