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|Title: ||Carcass Characteristics, Internal Organs and Economics of Feeding Sun-Dried Yellow Cashew Pulp Based Diets to West African Dwarf Goats|
|Authors: ||Okpanachi, U.|
Ayoade, J. A.
Tuleun, C. D.
|Issue Date: ||2016|
|Publisher: ||Animal and Veterinary Sciences|
|Citation: ||U. Okpanachi, J. A. Ayoade, C. D. Tuleun. Carcass Characteristics, Internal Organs and Economics of Feeding Sun-Dried Yellow Cashew Pulp Based Diets to West African Dwarf Goats. Animal and Veterinary Sciences. Special Issue: Academic Research for Multidisciplinary. Vol. 4, No. 3-1, 2016, pp. 1-6. doi: 10.11648/j.avs.s.2016040301.11|
|Series/Report no.: ||Vol. 4;No. 3-1; Pp 1-6.|
|Abstract: ||The carcass characteristics, internal organs and economics of feeding sun-dried cashew pulp based diets to West
African Dwarf (WAD) Goats were studied. Twenty growing goats of about 6-7 months, having an average initial weight of
6.42kg were randomly assigned to the treatments; each treatment had five experimental units. Four diets containing 0 (control),
10, 20 and 30% dried yellow cashew pulp coded as T1, T2, T3 and T4, respectively, were compared. Completely randomized
design was used in all the experiments. Data obtained were subjected to Analysis of Variance (ANOVA) and means that were
significantly different were separated using Least Significant Difference (LSD). None of the carcass and internal organ
parameter was significantly affected (P > 0.05) by the inclusion of sun-dried cashew pulp meal. Total feed cost and total
variable cost were highly significantly affected (P < 0.01) and feed cost per kg, total feed cost and total variable cost of
production reduced as the inclusion level of sun-dried cashew pulp increased from 0% (control) – 30%. This study indicated
that sun-dried cashew pulp can be fed to WAD goats up to 30% level of inclusion in diets without an adverse effect on them.
Inclusion of cashew pulp sun-dried to the tone of 30% will also provide a cheaper source of feed and also help to reduce
environmental pollution since the study area in known to be the highest cashew producing state in Nigeria and the pulp unlike
the seed are left to waste during its season.|
|Appears in Collections:||Animal Production|
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